At Grateful Plate, we believe in the power of family dinners. As working parents, we understand the challenge of creating meaningful mealtime connections while juggling busy schedules. That’s why we’re dedicated to helping families reclaim the dinner table through our chef-prepared meals that taste just like home cooking – without the stress of grocery shopping, meal prep, or cleaning up a messy kitchen.
Chef Ricky mastered the art of creating exceptional meals as a graduate of the Findlay Culinary Program and by working in some of Cincinnati’s top kitchens like Fausto, Maize OTR, and Mighty Good. Then, as a private chef for Cincinnati families, he discovered his true calling: bringing restaurant-quality dining into people’s homes.
Kelly’s project management background ensures our operations run smoothly behind the scenes. And as a Christ-centered family business, we involve our two children in our work, teaching them the joy of serving others through food.
Our focus is simple: creating healthy, flavorful meals that bring families together.
